Saturday, May 23, 2020

✅ Masak-masak done

Yay Alhamdulillah!
Done cooking 3 dishes for Syawal by 11.30am.
Started early at around 8.30am cos the husband went out early to buy ketupat.
Grateful that he managed to get some because he said there’s alr long queue.


Yay ketupat! 😍


1st dish done. Ayam masak kurma.
I didn’t put santan because I don’t like the pekat santan taste.


Next up super simple recipe from Mom.
Udang sambal. Just add tons of onion and it’d be yummyliciously sweet.
Almost 2kg and $50 worth of prawns in there. 🥰


Since the husband helped me grab ketupat, decided to cook kuah satay for him.
And then Mom already cooked for him too.
Lucky him! 
Oh now that the kitchen’s closed, ahuh. Still not ready for Syawal cos the house is in a mess! Will update later on this year’s deco! 🎈

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